| Typical Values | Per 100g | Per Slice | % RI+ Per Slice |
|---|---|---|---|
| ENERGY | 1007kJ/238kcal | 443kJ/105kcal | 5% |
| FAT | 2.0g | 0.9g | 1% |
| OF WHICH: SATURATES | 0.6g | 0.3g | 2% |
| CARBOHYDRATE | 45.6g | 20.1g | 8% |
| OF WHICH: SUGARS | 3.8g | 1.7g | 2% |
| FIBRE | 2.7g | 1.2g | |
| PROTEIN | 8.0g | 3.5g | 7% |
| SALT | 0.95g | 0.42g | 7% |
** Reference Intake of an average adult (8400kJ/2000kcal)
+ RI = Reference Intake
This pack typically contains 18 slices (including crusts)
Kingsmill bread will stay at its best when stored at room
temperature. A bread bin is the ideal place.
Freeze Me: pop me in the freezer and I’ll keep for 3 months
Ingredients
Wheat Flour (with calcium, iron, niacin (B3) and thiamin (B1)), Water, Yeast, Salt, Vinegar, Vegetable Oils (Rapeseed, Sustainable Palm), Sustainable Soya Flour, Preservative: Calcium Propionate; Emulsifier: E472e; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
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